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Saturday, April 26, 2008

ORANGE SQUASH

ORANGE SQUASH

INGREDIENTS:

Orange juice- 1½ cups
Sugar- 2 ½ cups
Water- 1 cup
Citric acid- 1 ¼ tsp
Orange essence- 1 tsp
Potassium meta bi sulphate (KMS)- 2 Pinch
Orange food colour- a pinch

Method:
Squeeze the orange and extract the juice.

Take sugar, water and citric acid in a vessel.

Heat the vessel. When the sugar syrup starts boiling , keep it down and allow it to cool.

Dissolve the KMS in little water.

Add orange juice, colour, essence, KMS to the sugar syrup. Mix well and store it in a clean and dry bottle.

Mix 1 measure of syrup with 3 measure of cold water or soda. Serve chilled.

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