LEMON PUDHINA PANI

LEMON PUDHINA PANI

INGREDIENTS:
1 cup mint leaves finely chopped
1 tbsp lemon juice
2 tbsp honey
½ tsp salt
¼ tsp roasted cumin seeds
2 cups water

Method:
Mix all the ingredients and liquidize it in a blender.

Chill for an hour so that the flavour blend well.

Serve chilled.