ONION TOMATO GRAVY

ONION TOMATO GRAVY

INGREDIENTS;

Onions 3
Tomatoes 2
Chillies 3
Cloves 2
Cinnamon 2
Cardamom 2
Ginger-garlic paste 2 tsp
Salt to taste
Chilli powder
Oil 6 tsp
Coriander

METHOD:
Heat oil in a thick bottomed vessel. put the cloves, cardamom and cinnamon.

As the spices splutter, put the finely cut onions and chillies into the vessel.

After 2 min put the finely cut tomatoes. Now add the ginger-garlic paste and salt to the contents.

Close the vessel with a lid and let the content cook on a low heat.

Just 2 minutes before you remove the vessel from the flame add chilli powder according to your taste and garnish with finely chopped coriander.

TASTES GOOD WITH PARATHAS, ROTIS AND RICE.